A combination of Cocoa powder, butter, milk powder, sugar and emulsifiers give you mouth watering chocolate. Mr Hum chocolate compound helps you to show more creativity inside you. Hassle free chocolate compound gives you everytime similar taste and consistency.
White Compound – (CC-W28)
also known as powdered sugar or confectioner’s sugar, is a finely ground sugar that is commonly used in baking and dessert making. It has a fine, powdery texture, which makes it ideal for dusting over pastries, cakes, and cookies, as well as for making icing and frosting. Icing sugar is often mixed with a small amount of cornstarch to prevent clumping and to help it flow smoothly. It dissolves easily and is commonly used to sweeten and decorate various desserts.
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